HoneyBar

Enjoy wholesome snack bars sweetened and bound only with honey—nutritious, gluten-free, kosher, and made in Canada.

Their Story

Founded over 30 years ago in Ottawa by baker Frank Sardelis, HoneyBar began with a simple recipe: sesame and honey. What started as a home-based business has grown into a nationally loved brand, now run by Frank’s daughter Mary, offering multiple flavours and sold across Canada.

Mission and Values

HoneyBar is committed to:

  • Simple, clean ingredients: Less than 10 ingredients per bar, all non-GMO, and sweetened naturally with honey.
  • Certified quality: Gluten-free certified (GFCO), kosher pareve, and made following BRC and HACCP food-safety standards.
  • Canadian roots: Proudly made in Ottawa, supporting local manufacturing for over three decades.

Why We Love Them

At Joy of Snacks, we love HoneyBar for staying true to simple, wholesome ingredients and Canadian craftsmanship. Their snack bars are deliciously honest—no artificial flavours or preservatives, just honey and the good stuff.

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Sweet, simple, Canadian—discover the buzz of HoneyBar.